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Save your time by scooping and straining simultaneously! Use it as a normal ladle, then tilt to quickly strain. The built-in resting edge keeps the head raised off the work surface. Made in Japan.
-Use it as a regular ladle, or tilt it to drain the liquid and scoop up just the ingredients.
-Perfect for ladling soup and stew.
-Slim, Stainless Steel handle looks sophisticated in your kitchen.
-The head is raised off the work surface to avoid messy contact, so you can set it down anywhere.
-The material of the head will not scratch or damage your pan and is heat-resistant up to 482F(240C).
Materials: Head: Nylon 66 + Glass Fiber; Handle: Stainless Steel